We currently have 4 cold finger buffet menus that include:-
Selection Of Mixed Sandwiches
Barbecue Chicken Wings
Savoury Buffet Eggs
Variety Of Mini Pies
(Cheese And Pickle, Pork, Sausage and Onion)
Assorted Mini Quiche (V)
Petit Crolines (V)
(Vegetarian Pastry Canapés)
Vegetable Satay With Peanut Dip (V)
Selection Of Mixed Sandwiches
Assorted Mini Quiche (V)
Chicken Sate & Peanut Dip
Cajun Chicken Wings
Crispy Cod Goujons With Tartar Sauce
Spinach & Feta Goujons (V)
Lincolnshire Sausages With Dijon
Selection Of Filled Bridge Rolls
Cocktail Barbecue Drumlettes
Cocktail Barbecue Drumlettes
Crispy Thai Vegetable Moneybags (V)
Monterey Jack Cheese & Onion Goujons (V)
Selection Of Canapés (V)
(Pastry Shells With Various Fillings)
Lincolnshire Pork Cocktail Sausages With Dijon Dip
Crispy Cod Goujons With Tartar Dip
Selection Of Mixed Sandwiches
Chicken Sate & Peanut Dip
Vegetable Spring Rolls With Sweet Chilli (V)
Salmon Goujons With Dill
Breaded Chicken Fillets With Sweet & Sour
Pastry Canapes With Various Fillings (V)
Pitta With Guacamole & Salsa Dips (V)
All of our buffets are served with paper plates and serviettes. If however, you would prefer China and linen; this can be provided on request at an additional cost. The above menus are only a guide and the details provided including prices may change. These prices were based on a minimum spend of £250 plus VAT.